July 2014 Tasting Box

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Metropolis Coffee Co.

Chicago, Illinois

Buy This Coffee

We feature truly small-batch, seasonal coffees. So there might not be any left. But that's a good thing! Only big corporate factories have the same stuff all year round.

  • Producer
    Grupo Asociativo Cafe Andino Especial
  • Origin
    Bruselas, Huila, Colombia
  • Varieties
    Caturra, Colombia
  • Elevation
    1,500-1,900 meters above sea level
  • Process
    Washed
  • Our Notes
    Leading off with aromas of nougat, honey, and tobacco, this silky brew offers flavors of roasted almonds and candied yams and finishes with buttery notes of caramel and milk chocolate.

Revel Coffee Roasters

Billings, Montana

Buy This Coffee

We feature truly small-batch, seasonal coffees. So there might not be any left. But that's a good thing! Only big corporate factories have the same stuff all year round.

  • Producer
    Various smallholders
  • Origin
    Yirgacheffe, Ethiopia
  • Varieties
    Heirloom
  • Elevation
    1,800-2,000 meters above sea level
  • Process
    Washed
  • Our Notes
    Intensely fragrant lavender and apricot give way to silky layers of peaches and cream, punctuated by notes of cloves and brown sugar, with a sweet aftertaste like chocolate breakfast cereal.

Forty Weight Coffee Roasters

Ithaca, New York

Buy This Coffee

We feature truly small-batch, seasonal coffees. So there might not be any left. But that's a good thing! Only big corporate factories have the same stuff all year round.

  • Producer
    Girma Mill
  • Origin
    Sidama, Ethiopia
  • Varieties
    Heirloom
  • Elevation
    1,800-1,900 meters above sea level
  • Process
    Natural
  • Our Notes
    Tangy aromas of raspberry and pineapple lead into flavors of a summer afternoon in the park - peanut butter and jelly sandwiches, strawberry limeade, and chocolate malted milk balls.

OQ Coffee Co.

New Brunswick, New Jersey

Buy This Coffee

We feature truly small-batch, seasonal coffees. So there might not be any left. But that's a good thing! Only big corporate factories have the same stuff all year round.

  • Producer
    Reko Station
  • Origin
    Kochere, Yirgacheffe, Ethiopia
  • Varieties
    Mixed Heirloom
  • Elevation
    1,850-2,100 meters above sea level
  • Process
    Washed
  • Our Notes
    A nose of peach, lemon rind, and jasmine green tea introduces a lively Ethiopian that balances smooth bergamot and sweet cherry flavors with the refreshing bitterness of grapefruit and orange marmalade.

Tandem Coffee Roasters

Portland, Maine

Buy This Coffee

We feature truly small-batch, seasonal coffees. So there might not be any left. But that's a good thing! Only big corporate factories have the same stuff all year round.

  • Producer
    Various Smallholders
  • Origin
    Kochere, Yirgacheffe, Ethiopia
  • Varieties
    Heirloom
  • Elevation
    1,800-2,000 meters above sea level
  • Process
    Washed
  • Our Notes
    A delicate bouquet of rose petals and jasmine introduces a clean, bright cup full of plum, apricot, and blackcurrant, with honeysuckle and blackberry lingering soft and sweet in the finish.

PERC Coffee

Savannah, Georgia

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We feature truly small-batch, seasonal coffees. So there might not be any left. But that's a good thing! Only big corporate factories have the same stuff all year round.

  • Producer
    Mbozi, Ileje, Rungwe District farms
  • Origin
    Mbeya, Tanzania
  • Varieties
    Bourbon, Typica, Kent
  • Elevation
    1,200-2,000 meters above sea level
  • Process
    Washed, Sun-dried
  • Our Notes
    Velvety flavors of blackberry and elderberry soar above a dark caramel base with hints of lavender, leather, and black pepper, supported throughout by sweet aromas of cherry and milk chocolate.

Tandem Coffee Roasters

Portland, Maine

Buy This Coffee

We feature truly small-batch, seasonal coffees. So there might not be any left. But that's a good thing! Only big corporate factories have the same stuff all year round.

  • Producer
    Rulindo Washing Station
  • Origin
    Northern Province, Rwanda
  • Varieties
    Bourbon
  • Elevation
    1,800-2,100 meters above sea level
  • Process
    Washed
  • Our Notes
    An earthy and supple Rwandan, showcasing aromas of caramel and green peppercorn, with a tart orange zest acidity cutting through notes of honey, oatmeal raisin cookies, and semisweet chocolate.